Secondary plant compounds, also known as phytochemicals, are natural compounds found in fruit, vegetables, herbs and other plants. Although they are not essential nutrients such as vitamins or minerals, they have a significant effect on our health. Today, advanced technologies make it possible to extract these substances in concentrated form and use them to develop innovative dietary supplements such as Multi - a plant-based multivitamin consisting exclusively of 100% plant extracts.
The effect of secondary plant substances
Secondary plant substances play an important role in preventing and supporting the treatment of numerous diseases. They are known for:
- Antioxidant properties: Protecting cells from oxidative stress caused by free radicals.
- Inflammation inhibition: Regulation of inflammatory processes in the body.
- Cancer prevention: Inhibition of tumor cell growth and support of detoxification.
- Strengthening of the immune system: Promotion of the body's own defense mechanisms.
- Support of the cardiovascular system: Reduction of blood pressure and cholesterol levels.
Examples of secondary plant substances and their sources are polyphenols (berries, green tea), carotenoids (carrots, tomatoes), glucosinolates (broccoli, Brussels sprouts) and saponins (legumes).
The production of modern food supplements
Thanks to innovative extraction processes, secondary metabolites can beThanks to innovative extraction processes, secondary plant substances and other micronutrients from plants can be processed in such a way that they are available in a highly concentrated form. The process includes the following steps:
- Selection of high-quality raw materials: Only carefully selected plants, rich in secondary plant substances, form the basis.
- Gentle extraction: Modern processes such as CO₂extraction or freeze-drying guarantee that the bioactive properties of the plants are retained.
- Standardization: The content of secondary plant substances is precisely defined to ensure consistent quality and effectiveness.
- Concentration and combination: The prepared extracts are combined in such a way that an optimum nutrient density is achieved.
Multi: A next-generation natural multivitamin
Multi is a dietary supplement that harnesses the natural power of plants to provide a comprehensive supply of vitamins, minerals and phytonutrients. Unlike synthetic multivitamins, Multi is based entirely on plant extracts obtained through state-of-the-art processes.
- 100% plant extracts: Multi contains only nutrients that come directly from fruit and vegetables.
- High bioavailability: Due to the plant base, the nutrients are particularly well absorbed by the body.
- Synergy effects: Multi combines vitamins, minerals and secondary plant substances to maximize their health benefits.
Multi is a prime example of how natural raw materials and state-of-the-art technology can be combined to create a highly effective yet sustainable product.
Lab-tested
Non-GMO
No artificial additives
UV-protected glass
Gluten-free
Lactose-free
Vegan
Product listed on the Cologne List®
100% vegetarian fermentation