Creamy chocolate & pistachio pudding - how to make a sophisticated dessert

Sometimes all it takes is a little sweet sin to sweeten the day. This chocolate & pistachio pudding combines the tart depth of dark chocolate with the fine nuttiness of pistachios to create an irresistible treat. Thanks to the use of coconut milk, the dessert is wonderfully creamy and has a natural sweetness. Perfect for special occasions or simply to enjoy.

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Sometimes all it takes is a little süße sweetness to make your day. This chocolate & pistachio pudding combines the tart depth of dark chocolate with the fine nuttiness of pistachios to create an irresistible treat. Thanks to the use of coconut milk, the dessert is wonderfully creamy and has a natural sweetness. Perfect for special occasions or simply to indulge in!

Done in: 2 hours

Chocolate & pistachio pudding

A heavenly creamy dessert with intense chocolate and a fine pistachio flavor

Portions

People

Preparation time

hours

Ingredients

Chocolate cream
130 g Dark chocolate (80 %)
230 g Coconut milk from a can
1 1 Prise Cinnamon and cardamom
4 Dried apricots
2 TL MANUKA
30 g Almond flour
Abrasion of an orange
Pistachio cream
120 g Coconut milk from a can
50 g Pistachio cream
p class=""ingredient-item-name is-strikethrough-active"">25 g Pistachio flour

Preparation

Roughly chop the dark chocolate and melt over a bain-marie.
Heat the coconut milk gently in a separate pan and stir in the melted chocolate until you have a smooth ganache.
Remove from the heat and stir in the orange zest, spices and almond flour. Add the honey and finally mix in the finely chopped apricots. Fill the chocolate cream into a piping bag.
For the pistachio cream, mix the cold coconut milk with the pistachio cream and pistachio flour until well combined. Also place in a piping bag.
In dessert glasses or dishes, alternate between a layer of chocolate cream, a layer of pistachio cream and another layer of chocolate cream.
Decorate with chopped pistachios and keep in the fridge until ready to serve.
Serve the cauliflower steaks with herb crust together with the spicy red cabbage salad as a colorful, satisfying main course.

Artgerechte Food Facts

A heavenly creamy dessert with intense chocolate and fine pistachio flavor

Dark chocolate (80%) is rich in antioxidants, which have an anti-inflammatory effect and support cell health. It can also promote heart health by lowering blood pressure and improving circulation. Due to the theobromine and magnesium it contains, it lifts the mood and has an invigorating effect.

Pistachios are a valuable source of protein and contain healthy unsaturated fats that strengthen the cardiovascular system. They also provide plenty of fiber, aid digestion and keep you full for a long time. Thanks to their high vitamin B6 content, they support brain function and the immune system.

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