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Angelica promotes digestion, relieves cramps and supports women’s health. Discover its traditional uses in gastrointestinal and respiratory complaints.
Angelica promotes digestion, relieves cramps and supports women’s health. Discover its traditional uses in gastrointestinal and respiratory complaints.
Angelica (Angelica archangelica), also known as garden angelica, is a medicinal herb prized in European herbal traditions. The root contains powerful essential oils, bitter compounds, and coumarins, which give the plant its antispasmodic, anti-inflammatory, and digestive-supporting properties.
Traditionally, angelica root is used to treat bloating, loss of appetite, cramps, and cold-related mucus buildup. It is also used in women’s health for menstrual and menopausal complaints, and as a tonic in fatigue or weakness.
Common uses of angelica:
Key compounds:
Scientific references:
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