-
DE
Intestinal barrier proteins are structural proteins of the gut lining that maintain the integrity of the intestinal barrier and prevent harmful substances from entering the bloodstream.
Intestinal barrier proteins are structural proteins of the gut lining that maintain the integrity of the intestinal barrier and prevent harmful substances from entering the bloodstream.
Intestinal barrier proteins are specialised proteins found in the mucosal lining of the small and large intestine. Together, they form the intestinal barrier – a selective filter that controls which substances may pass from the interior of the gut (the intestinal lumen) into the bloodstream and lymphatic system. Nutrients, water and certain ions are permitted to cross, while pathogens, toxins and undigested food particles are kept out.
The most well-known intestinal barrier proteins are the tight junction proteins. These molecules seal the narrow spaces between adjacent intestinal epithelial cells, preventing unwanted substances from slipping through. The most important members include:
Located just below the tight junctions, adherens junctions also contribute to barrier integrity. The key protein here is E-cadherin, which binds neighbouring epithelial cells together and maintains cell cohesion.
Mucins (e.g. MUC2) are heavily glycosylated proteins produced by goblet cells in the intestinal wall. They form the protective mucus layer that lines the epithelial surface, acting as the first physical barrier against pathogens and harmful substances.
In addition to structural proteins, Paneth cells in the small intestine secrete antimicrobial peptides such as defensins and lysozyme. These proteins act directly against bacteria, viruses and fungi, forming a key part of the chemical intestinal barrier.
Intestinal barrier proteins fulfil several vital roles:
When intestinal barrier proteins – particularly tight junction proteins – become impaired, the intestinal barrier can become permeable. This condition is commonly referred to as leaky gut syndrome. Harmful substances, bacterial components and undigested proteins may then enter the bloodstream and trigger systemic inflammatory responses.
Factors that can damage intestinal barrier proteins or reduce their expression include:
Impaired barrier function due to changes in intestinal barrier proteins has been linked to a range of conditions:
The protein zonulin is considered an important biomarker for increased intestinal permeability. Elevated zonulin levels in blood or stool are used clinically to assess the integrity of the intestinal barrier.
Certain nutrients and lifestyle factors can positively support the production and function of intestinal barrier proteins:
For Healthy Oral Flora & Dental Care
Formulated lozenges with Dentalac®, lactic acid bacteria, and Lactoferrin CLN®
For Healthy Oral Flora & Dental Care
Formulated lozenges with Dentalac®, lactic acid bacteria, and Lactoferrin CLN®
For your universal protection
As one of the most valuable proteins in the body, lactoferrin is a natural component of the immune system.
For your iron balance
Specially formulated for your iron balance with plant-based curry leaf iron, Lactoferrin CLN®, and natural Vitamin C from rose hips.