Lactase - enzyme to support lactose intolerance
An enzyme that breaks down lactose into glucose and galactose. It is important for the digestion of dairy products and is used to treat lactose intolerance.
Things worth knowing about "Lactase"
An enzyme that breaks down lactose into glucose and galactose. It is important for the digestion of dairy products and is used to treat lactose intolerance.
Lactase is an endogenous enzyme that is responsible for breaking down lactose - the milk sugar - in the small intestine.enzyme that is responsible for the breakdown of lactose - the milk sugar - in the small intestine. People with lactose intolerance often produce too little lactase, which leads to symptoms such as flatulence, diarrhoea or a feeling of fullness. The targeted intake of lactase preparations can noticeably improve the digestion of dairy products.
As a food supplement, Lactase is particularly helpful for people who, despite intolerance, occasionally digest milk products.strong data-end=""927"" data-start=""918"">milk, cheese or yoghurt despite their intolerance. It reliably breaks down lactose into the easily utilisable simple sugars glucose and galactose, which can prevent typical symptoms. Regular use can significantly improve quality of life.
Most purchased products
For your iron balance
Specially formulated for your iron balance with plant-based curry leaf iron, Lactoferrin CLN®, and natural Vitamin C from rose hips.
For your universal protection
As one of the most valuable proteins in the body, lactoferrin is a natural component of the immune system.
For Healthy Oral Flora & Dental Care
Formulated lozenges with Dentalac®, probiotic lactic acid bacteria, and Lactoferrin CLN®The latest entries
3 Posts in this encyclopedia categoryReinforcement
Urinary enzyme markers
Most read entries
3 Posts in this encyclopedia categoryMagnesiumcarbonat
Calorie content
Cologne list
Related search terms: Lactase-en