Liver cirrhosis - causes, symptoms & therapy
Liver cirrhosis is a chronic and progressive disease of the liver in which healthy liver tissue is replaced by scar tissue.
Things worth knowing about "Liver cirrhosis"
Liver cirrhosis is a chronic and progressive disease of the liver in which healthy liver tissue is replaced by scar tissue.
Cirrhosis of the liver is a chronic and progressive disease of the liver in which healthy liver tissue is replaced by scar tissue (fibrosis). This remodelling process leads to a significant reduction in liver function and impairs numerous metabolic and detoxification processes in the body. As a central organ for detoxification, hormone metabolism and immune regulation, the liver plays a key role in overall health - the consequences of cirrhosis are correspondingly far-reaching.
The most common causes of liver cirrhosis are chronic alcohol abuse, viral hepatitis B and C as well as viral hepatitis B and C.strong data-end="815" data-start="771">non-alcoholic fatty liver disease, which is triggered by obesity, metabolic syndrome, type 2 diabetes or a diet high in sugar and fat. In addition, autoimmune diseases, genetic liver diseases (e.g. haemochromatosis) and hepatic diseases can also be triggered. B. haemochromatosis, Wilson's disease) or the long-term use of liver-damaging drugs lead to the development of cirrhosis. The symptoms usually develop gradually and range from chronic fatigue, loss of appetite, upper abdominal discomfort and jaundice to chronic fatigue.strong data-end=""1379"" data-start=""1328"">fluid accumulation in the abdomen (ascites) or confusion due to liver encephalopathy.The impaired detoxification function leads to an accumulation of toxic substances in the blood, which can trigger inflammatory reactions, immunodeficiency and tissue damage in other organs. Therefore, comprehensive measures to relieve the liver and support regeneration are particularly important. In addition to avoiding alcohol, a liver-friendly diet and medical care, targeted nutritional supplements can be useful. Particularly effective are marigold thistle (silymarin), turmeric, choline, artichoke extract and lactoferrin. The latter has an anti-inflammatory, antioxidant and immunomodulating effect and can stabilise the gut-liver axis, which plays a central role in the course of liver cirrhosis. Although the disease cannot be cured, early diagnosis, consistent treatment and naturopathic support can positively influence the course of the disease and maintain quality of life.
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Promotes a balanced metabolism and stable blood sugar levels
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As one of the most valuable proteins in the body, lactoferrin is a natural component of the immune system.
Plant-based support for your liver
Supports liver function with milk thistle, artichoke, choline & OPC