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Deamination is a biochemical process in which an amino group is removed from an organic molecule, releasing ammonia. It plays a key role in amino acid and nucleotide metabolism.
Deamination is a biochemical process in which an amino group is removed from an organic molecule, releasing ammonia. It plays a key role in amino acid and nucleotide metabolism.
Deamination is a chemical reaction in which an amino group (-NH₂) is removed from a molecule, typically releasing ammonia (NH₃). In the human body, deamination occurs primarily during the metabolism of amino acids and nucleotides and is a fundamental process in cell biology and biochemistry.
During deamination, the amino group is separated from the carrier molecule either enzymatically or spontaneously. Depending on the substrate and enzyme involved, different products are formed:
During protein catabolism, excess amino acids are broken down. The amino group is first transferred to alpha-ketoglutarate via transamination, forming glutamate. Glutamate is then oxidatively deaminated, releasing ammonia. In the liver, ammonia is converted into non-toxic urea via the urea cycle and excreted by the kidneys.
The carbon skeletons remaining after deamination can enter the citric acid cycle to contribute to energy production (ATP synthesis) or can be used for gluconeogenesis (the synthesis of new glucose).
The spontaneous deamination of cytosine to uracil is one of the most common causes of DNA mutations. Cells have specific repair mechanisms, such as base excision repair, to correct such damage. Defects in these repair systems can contribute to cancer development.
Disruptions in the deamination process can have various medical consequences:
The principle of deamination is also applied in modern genomic research and gene editing technologies. So-called base editors deliberately use deaminases to precisely alter individual DNA bases without creating a double-strand break. This opens up new therapeutic possibilities for treating genetic diseases.
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