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Folic acid deficiency anaemia is a type of blood disorder caused by insufficient folate (vitamin B9), impairing the production of healthy red blood cells.
Folic acid deficiency anaemia is a type of blood disorder caused by insufficient folate (vitamin B9), impairing the production of healthy red blood cells.
Folic acid deficiency anaemia is a form of megaloblastic anaemia in which insufficient levels of folic acid (vitamin B9) prevent the bone marrow from producing an adequate number of functional red blood cells. The red blood cells that are produced are abnormally large (megaloblasts) but functionally impaired. Folic acid is a water-soluble B vitamin that is essential for DNA synthesis and cell division.
A deficiency in folic acid can arise from several factors:
Symptoms typically develop gradually and may include:
Unlike vitamin B12 deficiency anaemia, folic acid deficiency anaemia does not typically cause neurological damage.
Diagnosis is based on clinical evaluation and laboratory tests:
Treatment depends on the underlying cause and typically includes:
The standard treatment involves oral administration of folic acid, typically 1–5 mg per day. The duration of treatment depends on the underlying cause. In most cases, blood counts normalise within 4–8 weeks.
A folate-rich diet including foods such as green leafy vegetables (spinach, broccoli), legumes, wholegrains, liver, and eggs is recommended to support treatment and prevent recurrence.
In cases of malabsorption syndromes or chronic disease, the underlying condition must also be managed to prevent a recurring deficiency.
For women who are planning a pregnancy, the World Health Organization (WHO) and national health authorities recommend a daily folic acid supplement of 400 µg starting before conception and continuing through the first trimester to reduce the risk of neural tube defects in the baby.
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