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Hepatic steatosis is a condition in which excess fat accumulates in liver cells. It is commonly caused by poor diet, obesity, or alcohol consumption and can progress to serious liver disease if left untreated.
Hepatic steatosis is a condition in which excess fat accumulates in liver cells. It is commonly caused by poor diet, obesity, or alcohol consumption and can progress to serious liver disease if left untreated.
Hepatic steatosis, commonly known as fatty liver disease, is a condition in which excess fat builds up inside liver cells. It is diagnosed when more than 5% of liver cells contain fat droplets. The condition is highly prevalent, affecting an estimated 20–30% of adults in Western countries. It often causes no symptoms in its early stages but can progress to serious liver damage if not addressed.
There are two main forms of the disease:
The condition can arise from a range of contributing factors:
Hepatic steatosis frequently causes no symptoms in its early stages. When symptoms do occur, they may include:
In advanced stages, if steatohepatitis (liver inflammation) or liver cirrhosis develops, symptoms may include jaundice, fluid accumulation in the abdomen (ascites), and clotting disorders.
Diagnosis typically involves a combination of the following assessments:
There is currently no widely approved specific drug therapy for hepatic steatosis. Treatment primarily focuses on addressing underlying causes:
When detected early and managed appropriately, hepatic steatosis is often fully reversible. Without intervention, it may progress to steatohepatitis, liver fibrosis, cirrhosis, and ultimately hepatocellular carcinoma (liver cancer). Regular medical follow-up is therefore essential.
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