Cellulase - function and advantages
An enzyme that breaks down cellulose into glucose. It supports the digestion of dietary fibre and improves the absorption of nutrients.
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An enzyme that breaks down cellulose into glucose. It supports the digestion of dietary fibre and improves the absorption of nutrients.
Cellulase is an enzyme that catalyses the hydrolysis of cellulose, a main component of plant cell walls, into glucose as a monosaccharide. As the human body does not produce its own cellulases, we are dependent on microbial degradation by the intestinal flora. Cellulase enzymes support the digestion of dietary fibre and contribute to the improved absorption of nutrients.
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