Invertase - enzyme for sugar digestion & energy supply
Invertase (saccharase) helps to hydrolyse sucrose into glucose and fructose, improves sugar digestion and ensures a faster energy supply.
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An enzyme that breaks down sucrose into glucose and fructose. It supports the digestion of sugar and promotes a steady supply of energy.
Invertase, also known as saccharase, is an enzyme that catalyses the hydrolysis of sucrose (household sugar) into its components glucose and fructose. This process improves the digestibility of sugar and enables a more even and faster energy supply. Invertase is produced in various parts of the digestive tract and plays an important role in the digestion of sugary foods.
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